Banana peels aren't just trash—they're a garden powerhouse! Packed with potassium, calcium, and magnesium, they act as free fertilizer. Chop peels into small chunks and bury them 2 inches deep near plant roots. As they break down, they release nutrients that boost flower growth and strengthen leafy greens. No need for pricey plant food—your soil gets richer by the week.
Plus, peels repel pests naturally: Aphids and snails hate the potassium. For an extra kick, soak peels in water for a day, strain the liquid, and dilute it (1:4 ratio) to water plants. Your tomatoes will thank you with juicier fruit!
Pro tip: Freeze peels in a bag until you're ready to use them!
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